$47.00
Recognise dysphagia, swallowing risk signs, choking indicators and aspiration concerns during meals and drinks.Follow a current mealtime management plan accurately, including IDDSI levels, positioning, equipment, supervision and safe pacing requirements.Respond…
Description
An NDIS-aligned short course on safe, enjoyable and person-centred mealtime support for people with dysphagia and related swallowing risks. It covers mealtime plans, IDDSI levels, active supervision, safe pacing, incident response and documentation in practical Australian care settings.
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